Illustrative AI food photo: a glass of red wine beside a small holiday canapé on a winery tasting bar

Two Niagara wine passports overlap in November 2026, and both pair each tasting with a small bite. Book a Saturday on either the Nov. 14–15 or Nov. 21–22 weekend and you can do one passport by day and a Michelin-listed dinner at night.

Updated Oct. 31, 2026 · 5 places

Illustrative AI food photo: a glass of red wine beside a small holiday canapé on a winery tasting bar

Quick picks

PlaceWhy it’s hereArea
Taste the SeasonEight food-and-wine pairings, Fri.–Sun., Nov. 6–29Niagara-on-the-Lake
Get Wrapped UpEight wine-and-holiday-bite stops, Nov. 14–15 or 21–22Niagara Benchlands
RevéMichelin Recommended tasting menuNiagara-on-the-Lake
Trius Winery & RestaurantMichelin Recommended winery restaurantNiagara-on-the-Lake
Restaurant Pearl MorissetteMichelin Two StarsLincoln

1. Taste the Season (Wineries of Niagara-on-the-Lake)

Why we list it

Pick eight of 25 participating wineries for a tasting-sized food and wine pairing at each, Fridays to Sundays from Nov. 6 to 29, 11 a.m. to 5 p.m. Each stop is booked in advance; an alcohol-free pass is also offered.

Read our Taste the Season event page.

Order: Plan three or four stops a day, as the organizer suggests · Price: $65.95 per pass, taxes and fees included · Area: Niagara-on-the-Lake

Official site

2. Get Wrapped Up (Niagara Benchlands Wineries)

Why we list it

Twenty Benchlands wineries, from Henry of Pelham to Vineland Estates, pour a wine with a holiday bite. Your pass covers eight stops on the weekend you choose, 11 a.m. to 5 p.m.

Read our Get Wrapped Up event page.

Order: Pick a weekend: Nov. 14–15 or 21–22 · Price: Wanderer’s Pass $54.95; driver’s pass $49.95, plus HST and fees · Area: Niagara Benchlands

Official site

3. Revé

Why we list it

A Michelin Recommended tasting menu with a chef’s counter and grill on Mary St.

Read our Revé page.

Order: The tasting menu · Price: Michelin: “Spare no expense” · Area: Niagara-on-the-Lake

Official site Google Maps

4. Trius Winery & Restaurant

Why we list it

Chef Frank Dodd’s prix-fixe menus at a Michelin Recommended winery on Niagara Stone Road, a natural lunch stop on a Taste the Season day.

Order: Two- or three-course prix-fixe · Price: Michelin: “Special occasion” · Area: 1249 Niagara Stone Rd.

Michelin Guide listing Google Maps

5. Restaurant Pearl Morissette

Why we list it

Niagara’s only Two Star restaurant in 2026: a farm, winery and spontaneous tasting menu on Jordan Rd. in Lincoln. Book well ahead.

Read our Pearl Morissette page.

Order: The tasting menu · Price: Michelin: “Spare no expense” · Area: 3953 Jordan Rd., Lincoln

Michelin Guide listing Google Maps

FAQ

Which weekend works for both passports?

Nov. 14–15 or Nov. 21–22, when Get Wrapped Up runs; Taste the Season runs every Friday to Sunday from Nov. 6 to 29.

Is transportation included?

Not for Taste the Season, according to the organizer. Plan a designated driver; Get Wrapped Up sells a driver’s pass.

How old do you have to be?

Get Wrapped Up requires guests to be 19 or older.

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Hours and prices were checked against these sources on Oct. 31, 2026. Hours may change, so call ahead to confirm.

YumYak curates from public sources, press releases and community reviews. We haven’t visited these spots ourselves — always check the restaurant’s own channels for hours and prices.